Soba Made with Uji-Matcha Green Tea

These healthy soba noodles have been made with matcha green tea from a specialty store in Kyoto for a unique and satisfying spin on traditional soba. They're easy to prepare, and will blend beautifully with your favorite soba dipping sauce. Each 100g of noodles contains 11.3g of protein. Order today!

How to prepare: Cook in boiling water for 4 minutes, then rinse with cold water.

Known allergens: soba, wheat

Please note that as these food products are rereleased by the manufacturer, there are often slight changes to the number of pieces included or grams per package, and that the item you contain may differ slightly from what is written on our item description page.